Date: Thursday 13 February
Time: 7.45 pm
Venue: Lecture Theatre, Reaseheath College

Improving the sustainability of beef production.
Speaker: Mark Smith, Genus
Mark is responsible for the beef genetics business for Genus across Europe, Middle East and Africa. Mark has over 35 years’ experience within the UK Agriculture industry firstly as a consultant and then had spells in GB sales management, spent time living and working in the US looking after Beef product development before returning to the UK to look after Beef across EMEA.

The meeting is kindly sponsored by Genus.